0/5
(0 Votes)
Ingredients
- 6 boneless, skinless chicken breasts (about 1 1/2 lbs)
- 1 bottle (26 oz) bbq sauce
- 6 slices of bacon
- 6 slices of Swiss cheese
Preparation
Step 1
1. Place chicken in slow cooker. Cover with bbq sauce. Cover; cook on LOW 8-9 hours. (If sauce becomes too thick during cooking, add a little water.)
2. Before serving, cut bacon slices in half. Cook bacon in microwave or on stove top, keeping bacon flat. Place 2 pieces cooked bacon on each chicken breast in slow cooker. Top with cheese. Cover; cook on high until cheese melts.