Caribbean Sliced Salad

By Realtychick

Ingredients

• 1 teaspoon whole-grain mustard
• 1 tablespoon white wine vinegar
• 3 tablespoons extra-virgin olive oil
• Salt and freshly ground pepper
• 1/2 small cabbage, thinly sliced
• 1 carrot, sliced lengthwise 1/8 inch thick on a mandoline
• 1 yellow bell pepper, thinly sliced
• 1 yellow tomato, thinly sliced
• 1 ripe green tomato, thinly sliced

Preparation

Step 1

In a small bowl, whisk the mustard with the white wine vinegar and olive oil. Season with salt and pepper.

Arrange the vegetables on plates. Season with salt and pepper; drizzle with the vinaigrette and serve.