Mrs Eisenhowers Fudge

By dcarriger56

Ingredients

• 5 cups sugar
• 1 can ( 13 ounces) evaporated
• 1/2 pound margarine ( Imperail )

Preparation

Step 1

Boil together 10 minutes
Constantly
Remove from heat and add 3 package (6 ounces ) semi-sweet Chocolate chips
2 teaspoons vanilla
1 jar marshallow cream
waluts
will keep in refrigerator inefinitily