Kielbasa Bean Soup

Yummy!

Kielbasa Bean Soup
Kielbasa Bean Soup

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

8

servings

Ingredients

  • 1

    small onion, chopped

  • 2

    garlic cloves, minced

  • 2

    t olive oil

  • 2

    (14-1/2 oz) cans chix broth

  • 1

    medium potato cubed

  • 1/2

    pound turkey keilbasa

  • 3

    cups shredded cabbage

  • 1

    (15 oz) can garbanzo beans, rinsed and drained

  • 1

    cup sliced fresh carrots

  • 2

    T minced fresh parsley

  • 1

    T white vinegar

  • 1/2

    t pepper

Directions

In a large saucepan, saute onion and garlic in oil until tender. Stir in broth and potato. Bring to a boil. Reduce heat; cover and simmer for 10 minutes. Stir in the remaining ingredients. Return to a boil. Reduce heat; cover and simmer for 10 minutes.

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