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Ingredients
- 1 15 oz Oreo cookies, crushed
- 8 oz cream cheese, softened
- 2 8 oz Cool Whip
- 2 3/4 c. milk
- 1 large package instant chocolate pudding
- 1 c. oleo, melted
- ●Crush cookies and reserve 1 c. for topping. Mix cookies and oleo. Press into bottom of 9 x 13 x 2 pan.
- ●Cream the cheese and add 1 Cool Whip. Spread on crumbs.
- ●Make pudding with the milk. Spread as next layer.
- ●Spread the other Cool Whip and sprinkle with reserved Oreo crumbs.
Preparation
Step 1
●Chill and serve.