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Ingredients
- ½ gallon (64 oz.) Welch’s White Grape Peach Juice
- 1 & ½ cups White Sugar
- 1 can Sliced Peaches (15-16 oz.)
- 3 Cinnamon Sticks
- ½ cup ( 4oz.) Peach Schnapps
Preparation
Step 1
Add Ingredients to a pot, bring this to a boil, then let it simmer covered for about an hour.
Let it cool down to room temperature then add the following:
1 cup (8-9 oz.) 190 proof Grain Alcohol, Ever clear, Graves, etc.
½ cup (4 oz.) Peach Schnapps
You may have to strain this a couple of times through cheesecloth.
Now just pour it into some Mason Jars and let it sit for a couple of weeks in a cool dark place.
You can drink it right away but the flavor does mellow and taste better
This is the recipe yields a little over 3 fifths, you can easily double this recipe if you want a bigger batch..