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Ingredients
- Dressing:
- 1 Sliced cantaloupe
- 2 tomatoes, sliced
- halved bocconcini (small balls of fresh mozzarella)
- chopped mint
- salt & pepper
- olive oil
Preparation
Step 1
Arrange sliced cantaloupe and tomatoes on a platter. Top with halved bocconcini. Drizzle with olive oil and sprinkle with chopped mint, salt and pepper