Crab Gazpacho

Crab Gazpacho
Crab Gazpacho

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 3

    large tomatoes, seeded and diced

  • 1

    red pepper, diced

  • 1

    yellow pepper, diced

  • 1

    english cuke, peeled and diced

  • 1/2

    c sweet onion, chopped

  • 2 -3

    garlic cloves, minced

  • 1/4

    c chopped fresh basil

  • 2

    T Old Bay

  • 1

    46 oz botle veggie juice

  • 1/4

    c fresh lemon juice

  • 1/4

    c red wine vinegar

  • 1

    pound crabmeat , drained and picked

Directions

Combine first 8 ingredients in large bowl, stir in juices and vinegar. Cover and Chill . Add crab after chilling prior to serving.

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