Cream Cheese Chili Dip

By rossboys

Ingredients

• 8 oz cream cheese, softened
• 15 oz can chili without beans
• 4.5 oz chopped green chiles, drained
• 1 cup grated cheddar cheese

Preparation

Step 1

Spread the cream cheese in a 9" pie plate. Add the other ingredients and microwave until the cheese melts. Serve with corn chips.