Slow-Cooker Beans and Wieners

By rrxing

Ingredients

• 1 lb hot dogs, each cut into 4 pieces
• 3 cans (15 oz each) pork and beans in tomato sauce, undrained
• 1/2 cup ketchup
• 1/4 cup finely chopped onion (1/2 medium)
• 1/4 cup molasses
• 2 teaspoons yellow mustard

Preparation

Step 1

In 3 1/2- to 4-quart slow cooker, mix ingredients.

Cover; cook on Low heat setting 5 to 6 hours.