Crispy Onion Rings
By Pattywak
Rate this recipe
4.5/5
(55 Votes)
Ingredients
- 1/2 cup all-purpose flour
- 1/4 cup cornstarch
- 2 tablespoons instant mashed potatoes
- big pinch of cayenne
- 1 cup cold club soda
- 2-3 cups Panko (Japanese-style breadcrumbs), or as needed
- fine salt to taste
- vegetable oil for frying
- 2-3 yellow onions, cut into 1/4-inch rings
Details
Adapted from foodwishes.blogspot.com
Preparation
Step 1
Put flour, cornstarch and instant potatoes in bowl. Whisk together. Add cayenne
Add club soda and whisk. Let sit while you cut onions into 1/4 inch rings.
Put Pando breadcrumbs on plate
Put onions rings into flour mixture, then into panko crumbs.
Put into hot frying oil for 2-3 minutes turning halfway through. Put on wire rack to cool and salt.
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