Sugar 'n' Spice Nuts

By carol gorman

Ingredients

• 1/4 cup packed brown sugar
• 1/2 teaspoon ground cinnamon
• 1/4 teaspoon cayenne pepper
• 1 egg white
• 1 cup salted cashews
• 1 cup pecan halves
• 1 cup dry roasted peanuts
• 1/2 cup dried cranberries

Preparation

Step 1

In a small bowl, combine the brown sugar, cinnamon and cayenne; set aside. In a large bowl, whisk the egg white; add nuts and cranberries. Sprinkle with sugar mixture and toss to coat. Spread in a single layer on a greased baking sheet.
Bake at 300° for 18-20 minutes or until golden brown, stirring once. Cool. Store in an airtight container.Prep/Total Time: 30 min.