CREAM CHEESE-VANILLA FROSTING

By ClaudiaJan

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Ingredients

3 ounces cream cheese, softened
1 tablespoon butter, softened
1/4 teaspoon vanilla
1/2 cup 1OX (confectioners') sugar

Details

Servings 1

Preparation

Step 1

Beat the cream cheese, butter and vanilla in a small bowl until well combined. Gradually whisk in 10X sugar. Chill 10 minutes.

Makes 1/2 cup frosting for 760. Nutrient Value Per Tablespoon: 79 calories, 1 g protein, 5 g fat, 8 g carbohydrate, 46 mg sodium, 16 mg cholesterol.