Peanutty Candy Bars

By Lyla

Ingredients

• 4 cups quick-cooking oats
• 1 cup packed brown sugar
• 2/3 cup butter, melted
• 1/2 cup plus 2/3 cup peanut butter, divided
• 1/2 cup light corn syrup
• 1 teaspoon vanilla
• 1 package (11 ounces) butterscotch chips
• 1 cup (6 ounces) semisweet chocolate chips
• 1 cup chopped salted peanuts

Preparation

Step 1

In a large bowl, combine the oats, brown sugar, butter, 1/2 cup peanut butter, corn syrup and vanilla. Press into a greased 13X9 baking pan. Bake at 375 for 12-14 minutes or until mixtue is bubbly arund the edges.
In a microwave safe bowl, melt butterscotch and chocolate chips. stir until smooth. Stir in peanuts and remaining peanut butter. Spread over the oat mixture. Cool for 10 minutes. Chill until set

Yield 2 dozen