Chocolate Cherry Martini

Chocolate Cherry Martini

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  • Prep Time


  • Total Time


  • Servings



  • 1-½ to 2

    cups ice cubes

  • 1-½

    ounces chocolate-flavored vodka

  • ½

    ounce cherry brandy

  • 4

    ounces half-and-half cream

  • ½

    teaspoon maraschino cherry juice

  • 1

    tablespoon chocolate syrup

  • 1

    maraschino cherry


Fill a shaker three-fourths full with ice. Add the vodka, brandy, cream and cherry juice. Cover and shake for 10-15 seconds or until condensation forms on outside of shaker. Place syrup in the bottom of a chilled cocktail glass; strain vodka mixture on top. Serve with cherry. Yield: 1 serving. Editor's Note: For a more festive look, martini can be served in a sugar-rimmed glass. Moisten the rim of the glass with water. Sprinkle coarse sugar on a plate; hold glass upside down and dip rim in sugar.


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