Crunchies

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Ingredients

  • 1 Cup of semisweet chocolate chips
  • 1 Cup Butterscotch chips
  • 1 Cup peanuts
  • 1 Cup Chow mein noodles

Preparation

Step 1

Melt chocolate and butterscotch chips in top of double broiler over hot (not boiling) water or melt in microwave. Stir in peanuts and noodles. Drop in cluster onto a cookie sheet covered with parchment paper. Chill in the refrigerator till firm.