Spicy Antipasti Drizzling Oil

This drizzling oil is perfect with your antipasto platter, or tossed with a big Italian salad with homemade croutons, cheese, salami and artichokes. Or, even to dip your warm Italian bread.

Mix up this antipasto dressing and serve over your favorite meats, cheeses and veggies.

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Mix up this antipasto dressing and serve over your favorite meats, cheeses and veggies.


  • Prep Time

    minutes

  • Total Time

    minutes

  • Servings

    cups


Ingredients

  • 1

    cup Wegmans organic extra-virgin olive oil

  • 2

    tablespoons Italian parsley, minced

  • 4

    anchovy fillets, rough chopped

  • Zest of lemon

  • 1

    tablespoon Italian Classics Hot Pepper Spread

  • ½

    teaspoon Wegmans Sea Salt Fine Crystals

Directions

Whisk together oil, parsley, anchovies, lemon zest, hot pepper spread and sea salt in small bowl.


Nutrition

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