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Peach Cobbler

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Peach Cobbler 0 Picture

Ingredients

  • 1/2 * 1/2 cup Quaker Oatmeal
  • 3 * 3 cups Peach (sliced, Fresh)
  • 1/2 * 1/2 cup Light Brown Sugar
  • 3 * 3 tbsp Non-hydrogenated Buttery Spread
  • 1/4 * 1/4 cup Whole Wheat Flour
  • 1 1/2 * 1 1/2 tsp Ground Cinnamon

Details

Servings 8

Preparation

Step 1



Slice peaches and place in an oven-safe casserole dish.

Combine the dry ingredients along with a tiny pinch of nutmeg and cloves (adjust spices to taste); mix in room-temperature butter with a fork or your hands.

Crumble oatmeal mixture over peaches and bake at 350 degrees for 45-50 minutes.

Let cool and serve.

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