Chicken Breast With Feta Cheese Sauce
By mccutchenest
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Ingredients
- pam
- 6 4 oz skinless boneless chicken breast
- 1 cup skim milk
- 1 tablespoon cornstarch
- 1 tablespoon chives
- 3 ounces feta cheese 3/4 c
Details
Servings 1
Preparation
Step 1
Coat large skillet with Pam, place over medium heat til hot. Add seasoned chicken & saute & min on each side til done, set aside, tent, keep warm. Thicken milk with cornstarch. Stir in chives, add cheese & stir til melted. Season sauce if necessary and spoon over chicken.208 calories 7.4 grams fat 6 servings.
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