Herbed Rice
By HeidiHo
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Ingredients
- 1 1/2 c water
- 2 tsp chicken bouillon granules
- 1 tsp dried minced onion
- 1/2 tsp thyme
- 1/2 tsp marjoram
- 1/4 tsp rosemary. crushed
- 1 1/2 c uncooked instant rice
Details
Servings 3
Cooking time 15mins
Preparation
Step 1
1. In a large saucepan, bring water to a boil.
2. Add bouillon, onion, thyme, marj. and rosemary. Stir until bouillon is dissolved.
3. Stir in Rice.
4. Cover and remove from heat. Let stand 5 min. Fluff with fork.
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