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Ingredients
- 1 17 oz. pkg. lemon cake mix
- 1/2 C. butter, melted
- 1 egg slightly beaten
- 1 13 1/2 oz. pkg. lemon frosting mix
- 1 8 oz. pkg. cream cheese, softened
- 2 eggs
Preparation
Step 1
Directions
Combine cake mix, butter and 1 egg. Mix with fork until moist. Pat into 13x9 in pan, greased on bottom only. Blend frosting mix into cream cheese. Reserve 1/2 C. of cheese and frosting mixture. Add 2 eggs to remaining frosting mixture. Beat 3-5 minutes. Spread over cake mixture. Bake at 350 degrees for 30-40 minutes. Cool; spread top with reserved frosting mixture.