- 1
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Ingredients
- savory crackers
- cooked, peeled and chilled shrimp
- cocktail sauce (ketchup and horseradish)
- sour cream
- flat leaf parsley
Preparation
Step 1
For each canape, spread some cocktail sauce on a cracker, top with a shrimp, then a dollop of sour cream and a parsley sprig.
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