- 1
Ingredients
- 1 Thick Slice of Country Ham
- 2 teaspoon Hot Sauce
- 3 tablespoon Ketchup
- 1 cup Water
- Cooking Oil
- Salt
Preparation
Step 1
step 1
ingredients Cooking Oil
instructions Use a skillet and add enough cooking oil to cover the bottom of the skillet, but make sure the oil doesn't cover the ham.
step 2
ingredients 1 Thick Slice of Country Ham
instructions Heat the oil using medium heat. Once the oil is hot, place the ham in the skillet. Brown the ham on both sides.
step 3
ingredients
instructions Once you brown the ham, remove it from the oil and place it on the side.
step 4
ingredients 2 teaspoon Hot Sauce
3 tablespoon Ketchup
1 cup Water
instructions Keep the same oil in the skillet and leave the heat on. Add hot sauce and ketchup. Stir ingredients together while adding 1 cup of water. Put ham back in the skillet.
step 5
ingredients
instructions Turn up the heat and let it simmer about 5-10 minutes until thickened.
step 6
ingredients Salt
instructions Salt to taste and serve with biscuits.
print recipe