Minute Rice

By

I like to keep rice and dry goods in containers instead of the cardboard.
So here are the directions to make the Minute Rice!!

Ingredients

  • Servings: 2 4 6
  • Rice(Cups) 1 2 3
  • Water(Cups)1 2 3
  • 1/2 cup uncooked rice = 1 serving
  • (About 1 cup of cooked rice.)
  • If desired, add butter or margerine and salt to taste

Preparation

Step 1

SAUCEPAN:

1. Bring water to a boil. (add butter or margerine and salt to taste)

2. Stir in rice;cover.
Remove from heat.

3. Let stand 5 minutes or until water is absorbed.
Fluff with fork.

MICROWAVE:

1. Place water and rice in microwave bowl.(add butter or margerine and salt to taste)

2. Cover. Microwave on high.
MICROWAVE COOK TIMES:

SERVINGS: 2 4 6
MINUTES: 6 8 10

3. Let stand 5 minutes or until water is absorbed. Fluff with fork.

Microwaves vary. Cooking times are approximate.