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Cucumber Relish

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Rate this recipe 4.5/5 (6 Votes)

Ingredients

  • Sauce:
  • 12 large cucumbers (do not peel)
  • 6 large onions chopped
  • 6 stalks of celery chopped
  • 1 red pepper chopped fine
  • 8 cups white sugar
  • 2 tbsp celery seed
  • 4 tbsp mustard seed
  • 3 tsp turmeric
  • 1 cup flour
  • 2 cups water
  • 6 cups vinegar

Details

Preparation

Step 1

Combine veggies in a large pot and cover with 1/4 cup pickling salt and cold water. Let stand overnight.

Drain for 2 hours.

Bring sauce to boil and add drained veggies. Cook for 10 minutes.

Pour into jars and seal.

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