Bourbon Sweet Potatoes

By gcapone

Serves 8, Prep time 15 minutes, Total time 1 1/4 hour

Ingredients

• 3 1/2 sweet potatoes, peeled and cut into 1 inch wedges
• 1/2 cup packed dark brown sugar
• 2 tablespoons bourbon
• coarse salt and ground black pepper
• 3 tablespoons butter, room temperature

Preparation

Step 1

Preheat oven to 350. Arrange sweet potatoes in a 9-by-13 inch baking dish. Add sugar and bourbon and toss to combine; season with salt and pepper. Bake until sweet potatoes are tender and glazed, 1 to 1 1/2 hours, tossing every 30 minutes. Stir in butter before serving.