Coconut Kream
By Lynxa
White, sweet, rich kream full of coconut flavor. Great for topping deserts and fresh fruit.
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Ingredients
- 3/4 cup shredded coconut, ground into powder
- 3/4 cup cashews, ground into powder
- 3/4 cup water
- 1/4 cup + 2 Tbsp liquid coconut oil
- 1/4 cup + 1 Tbsp agave syrup
Preparation
Step 1
Place all the ingredients in the personal blender with the 1 cup container and blend until mixed well.
Will keep in the fridge for a week or more, for several weeks in the freezer (thaw before using)