Parmesan-Browned Butter Orzo

By Kplmrm

Prep Time: 5 minutes
Cook Time: 10 minutes
Yield: 4

Ingredients

• 1 TBSP butter
• 1/2 cup orzo
• 2 TBSP white wine
• 1 1/4 cups chicken broth
• 1 TBSP grated Parmesan
• 1 TBSP chives

Preparation

Step 1

Cook 1 tablespoon butter in a small saucepan over medium-low heat 4 minutes or until browned. Add cup orzo; cook 1 minute. Add 2 tablespoons white wine; cook over medium-high heat 1 minute. Add 1 cups chicken broth. Bring to a boil; reduce heat, and simmer 13 minutes. Stir in 1 tablespoon grated Parmesan; cover and let stand 5 minutes. Sprinkle with 1 tablespoon chives.