Lemon-Teriyaki Glazed Chicken

Servings: 0 servings


Ingredients


Directions

Combine the lemon juice, soy sauce, granulated sugar, brown sugar, water, garlic and ginger in a large skillet. Cook over medium heat for 3 to 4 minutes or until the sugar dissolves, stirring frequently. Add the chicken and cook for 15 to 20 minutes