CHINESE BLACK PEPPER STEAK

By stepjo7269

Real and Healthy Chinese Cooking
By: Nicholas Zhou

Ingredients

• Directions:
• 750 g Eye fillet (in one piece)
• 2 Onions, sliced
• 1/2 ts Sesame oil
• 2 T Dry sherry
• 2 t Sugar
• 2 t Grated fresh ginger
• 1 T Dark soya sauce
• 2 T Whole black peppercorns, Crushed
• 1 . Cut steak into thin slices and combine with onions, sesame oil, sherry, sugar, ginger and soya sauce in bowl.
• 2 . Cover, and let marinate several hours or refrigerate overnight.
• 3 . Stir peppercorns through steak mixture.
• 4 . Stir-fry steak and onions in a wok over high heat until steak is cooked to your liking.

Preparation

Step 1

Serve