Creamy Avocado-Chive Dip

By mschweickert

Ingredients

• 1 avocado, pitted and cut into chunks
• 1/4 C. reduced-fat sour cream
• 1/4 C. snipped fresh chives, plus more for garnish
• 1 Tbs. fresh lemon juice
• coarse salt and ground pepper
• raw cut-up vegetables and whole wheat pita chips, for serving

Preparation

Step 1

Directions

In food processor, combine avocado, sour cream, chives, and lemon juice. Process until smooth, 1 to 2 minutes. Season with salt and pepper; process until combined. Garnish with chives and serve with vegetables and pita chips.