9" Graham Cracker Crust

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  • 1

Ingredients

  • Meringue:
  • 18 graham crackers (1 1/2 cups crumbs)
  • 1/4 cup sugar
  • 1/2 cup butter
  • Egg whites
  • 6 tablespoons sugar

Preparation

Step 1

Crush graham crackers, mix with sugar then add butter and mix. Spread in pie plate and cook for 10 minutes.

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