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Kiwi Capiroska

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Rate this recipe 4.6/5 (8 Votes)

Ingredients

  • garnish:
  • 2 cups kiwi, peeled and diced
  • 12 mint leaves, divided
  • 2 tablespoons sugar, divided
  • 3 limes, juiced
  • 2 cups high quality vodka
  • 2 cups tonic water (or coconut flavored sparkling water)
ice cubes
  • 1 kiwi, peeled and thinly sliced

Details

Preparation

Step 1

1. Line six glasses up and fill each with 1/3 cup of diced kiwis, 2 mint leaves, 1 teaspoon sugar, and ½ lime juiced.


2. Muddle together the contents of each glass until fully combined.


3. Fill each glass with ice and top off with 1/3 cup vodka and 1/3 cup tonic water.


4. Stir, finish each with a kiwi garnish and serve.

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