- 4
- 10 mins
- 10 mins
4.6/5
(33 Votes)
Ingredients
- 1/4 cup chopped onion
- 1 to 3 chopped serrano chiles
- 3/4 cup torn cilantro
- big pinch of kosher salt
- 3 avocados
- 1 medium tomato
Preparation
Step 1
Pile 1/4 cup chopped onion, 1 to 3 chopped serrano chiles, 3/4 cup torn cilantro and a big pinch of kosher salt on a cutting board. Chop, then mash into a paste with the flat side of a large knife. Transfer to a bowl, add 3 diced avocados and mash with a wooden spoon until combined but still chunky. Stir in 1 medium diced tomato and season with salt. Top with more tomato, cilantro and onion.