Raw Prune Powerballs

Photo by Jacqui M.

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

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servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 1

    cup pitted soft prunes

  • 1

    cup finely chopped pecans

  • 1

    ⁄4 cup dried goji berries

  • 1

    ⁄4 cup raw cacao powder

  • 1

    tsp cayenne pepper

  • 1

    ⁄4 tsp ground cinnamon

  • 1

    ⁄2 cup organic dessicated coconut

Directions

Combine chopped prunes, pecans gojis, cacao, cayenne pepper and cinnamon in your Sous Chef® Food Processor and pulse until combined. Roll the mixture into little balls and roll on a plate of desiccated coconut to coat them. Store them in the fridge. These last for weeks, but I’m sure they’ll get gobbled up sooner than that. Plus they make great presents! TIP: If you don’t like pecans, replace them with your favourite nut – just make sure it’s raw. Makes about 30 balls.

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