4.2/5
(15 Votes)
Ingredients
- 2 ounces Malibu Rum
- 2 ounces Welch's Orange Pineapple Juice
- 1/2 ounce Blue Curacao
- ice
- 2 maraschino cherries
Preparation
Step 1
In a cocktail shaker, combine juice and rum. Shake until chilled. Strain ice.
Pour Blue Curacao into a martini glass. Using a spoon, gently pour chilled mixture over top of the Blue Curacao. Gently layer the rum and juice over top of the Blue Curacao. Garnish with maraschino cherries. Serve and enjoy.