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4.4/5
(10 Votes)
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Ingredients
- 8 ounces whole jalapenos
- 1 (1/2-inch-thick) onion slice
- Cooking spray $
- 4 garlic cloves
- 1/4 cup fresh lime juice $
- 1/4 cup water $
- 2 tablespoons sugar $
- 3/4 teaspoon salt
Details
Adapted from myrecipes.com
Preparation
Step 1
Preheat broiler to high. Place jalapenos and onion slice on a baking sheet; coat with cooking spray. Broil 5 minutes; turn vegetables. Add garlic cloves; broil 5 minutes. Wrap mixture tightly in foil. Let stand 20 minutes. Peel and seed peppers.
Place peppers, onion, garlic, lime juice, water, sugar, and salt in a blender; process until smooth.
Store in refrigerator in an airtight container for 7 to 10 days. If sauce separates, give it a good stir or shake.
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