- 4
4.7/5
(3 Votes)
Ingredients
- 1 tablespoon crushed red pepper
- 1 tablespoon
- black pepper
- 1 tablespoon dried oregano
- 1 tablespoon dried rosemary
- 1 tablespoon dried basil
- 1 tablespoon dried parsley
- 1 tablespoon garlic powder
- 1 tablespoon minced garlic
- 1 teaspoon salt
Preparation
Step 1
Grind together in a spice grinder
To use, put 1 tablespoon of mixture in a small bowl. Pour extra virgin olive oil over and mix together. Dip warm sourdough French bread into the mixture.