Slow-Cooker Hearty Beef Chili

By á-170688

This simple slow simmering hearty beef chili is a must try. Serve topped with shredded cheese right before serving and enjoy!

Ingredients

• 1 1/2 pounds extra-lean ground beef
• 2 (19-ounce) cans mixed beans, rinsed
• 2 cups salsa
• 1 (14-ounce) can no-salt-added tomato sauce
• 2 tablespoons chili powder
• 1 onion, chopped
• 1 cup frozen corn, thawed, drained
• 1 cup KRAFT Tex Mex Shredded Cheese

Details

Servings 8
Preparation time 10mins
Cooking time 370mins
Adapted from allrecipes.com

Preparation

Step 1

Brown meat; drain. Add to slow cooker with remaining ingredients except cheese; stir. Cover with lid.

Cook on LOW 5 to 6 hours (or on HIGH 3 to 4 hours).

Stir just before serving. Serve topped with the cheese.