Viking Cookies

Viking Cookies
Viking Cookies

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

PREP TIME

--

minutes

TOTAL TIME

--

minutes

SERVINGS

--

servings

Ingredients

  • 2

    cups butter

  • 2

    cups brown sugar

  • 2

    cups white sugar

  • 1

    teaspoon baking powder

  • 1

    teaspoon baking soda

  • 4 1/2

    cups flour

  • 3

    cups rolled oats

  • 1

    teaspoon salt

  • 4

    eggs, beaten

  • 2

    teaspoons vanilla

  • 1/2

    teaspoon cinnamon

  • 1/4

    teaspoon cardamom

  • 3

    cups white chocolate chips

Directions

Melt butter, cool to room temp. Mix in sugars. Add baking soda, powder, salt, eggs, vanilla and spices. Mix thoroughly. Add flour by 1/2 cup increments. Then add white chocolate chips. Add oatmeal and mix. The dough will be stiff. Drop by tspfuls onto cookie sheets. Flatten with spatula. Bake at 350F for 11-13 minutes. Cool for 3-5 minutes on sheets.

Keyingredient.com uses 'cookies' to give you the best, most relevant experience. Using this website means you're ok with this. Learn more here.

Please describe your issue: