Bok Choy Salad

By tjm01

Ingredients

• Dressing:
• 1 pkg (1/2 cup) slivered almonds
• 2 pkgs Ramen Noodles
• 1/2 cup sesame seeds
• 1/2 stick margarine or butter
• 3 lbs. Bok choy/Savoy
• 5 Chopped Scallions
• 1 cup vegetable oil
• 1 cup sugar
• 1/4 cup rice wine vinegar
• 4 tsp. soy sauce

Preparation

Step 1

Combine almonds, noodles, sesame seeds and margarine in a skillet. Brown lightly and cool.
Combine with Bok Choy and scallions.
Mix vegetable oil, sugar, rice wine vinegar and soy sauce. Pour over Bok Choy mixture and toss well.