Stuffed Baked Potatoes

By barbyrabaker

Ingredients

• 1/2 pkg Morningstar bacon
• 6 baking potatoes
• 1 1/2 cups salsa
• 1 cup shredded cheese
• 8 oz sour cream
• Shredded lettuce
• Dressing
• sliced peaches

Preparation

Step 1

Bake the potatoes.
Cook the bacon, then crumble.
Scoop out insides of potatoes. Add salsa, cheese, sour cream and crumbled bacon to potato innards. Reheat, adding more cheese on top if desired.

Serve with shredded lettuce salad, and thawed peaches.