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Ingredients
- 2 cups flour
- 1 t baking soda
- 1/2 t salt
- 1 t cinnamon
- 1 cup butter, softened
- 3/4 cup sugar
- 3/4 cup brown sugar
- 1 t vanilla
- 2 eggs
- 2 1/4 cups quick oats
- 1 1/2 cups whole dried blueberries
- 1/2 cup chopped walnuts
Details
Servings 24
Preparation
Step 1
Preheat oven to 375. In a small bowl, combine flour, baking soda, salt and cinnamon. Set aside. In a large bowl, beat butter, sugar, brown sugar and vanilla until creamy, then beat in eggs. Gradually beat in flour mixture. Stir in the blueberries and walnuts. Spread into ungreased 13 x 9 pan. Bake 20 to 24 minutes. Cut into squares and enjoy.
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