Shamrock Shake

Ingredients

  • 2 cups vanilla ice cream
  • 1 1/4 cups low fat milk
  • 1/4 teaspoon mint extract (not peppermint)
  • 8 drops green food coloring

Preparation

Step 1

1. Combine all ingredients in a blender and blend on high speed until smooth. Stop blender to stir with a spoon if necessary to help blend ice cream.

2. Pour into two 12-ounce cups and serve each with a straw.