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Peanut Butter Pie

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Ingredients

  • 8 ounces neufchatel cheese
  • 1/2 cup peanut butter
  • 1/2 cup confectioner's sugar
  • 1/2 cup 1% low-fat milk
  • 1 graham cracker crumb pie crust
  • 18 ounces fat free whipped topping

Details

Preparation

Step 1

1. Beat smooth first four ingredients.

2. Fold in 9oz. cool whip.

3. Put in graham cracker crust.

4. Top with cool whip.

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