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Peanut Butter Frosting

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Ingredients

  • 1/2 cup butter
  • 1 cup creamy peanut butter
  • 4 cups confectioners' sugar
  • 1/3 cup cream or milk

Details

Preparation

Step 1

1. Beat the butter and peanut butter until light and fluffy.

2. Slowly add 1/2 of the confectioner's sugar.

3. Mix in 1/4 cup of the cream and beat.

4. Beat in the remaining confectioners' sugar.

5. If necessary add a little more cream or milk until the frosting reaches a good spreading consistency.

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