Marinara Sauce

By LimericksLady

Ingredients

• 6 roma tomato, peeled and chopped
• 2 Tablespoons olive oil
• 1 teaspoon garlic, minced
• 1 teaspoon onion , flakes
• 1 Tablespoon parsley
• 1/2 teaspoon oregano
• salt, to taste
• 1 can mushrooms, optional

Preparation

Step 1

Saute garlic, onion, oregano, parsley, and salt in oil until browned (5-7min) then add tomoatoes and mushrooms with juice and simmer on low 25-30 min. Serve over pasta.