0/5
(0 Votes)
Ingredients
- 2 cups flour
- 3/4 cup sugar
- 3/4 tap kosher salt
- 2 tap baking powder
- 1 tap baking soda
- 1 tap cinnamon
- 1/2 tsp nutmeg
- 1 cup milk
- 1/4 cup canola oil
- 2 egss
- 1/2 cup (1 stick) butter
- 1 cup brown sugar
- 3 apples (Macintosh, Jonathon or Cripps Pink) quartered, cored and sliced
Preparation
Step 1
1. Oven 350 degrees. In a large bowl whisk together flour, sugar, salt, baking powder, baking soda, cinnamon and nutmeg.
2. Add the milk, oil and eggs to the dry ingredients and mix well.
3. In a casserole, melt the butter in the microwave add the brown sugar to create a caramel sauce. Spread the apples evenly across the bottom of the Dutch oven. Pour the cake batter, cover and bake 15-18 minutes
You'll also love
-
Cranberry Streusel Coffee Cake 0/5 (0 Votes) -
Red Robin Teriyaki and Pineapple... 0/5 (0 Votes)