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LimericksLady

Breakfast Cookies

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Breakfast Cookies 0 Picture

Ingredients

  • 1 1/4 Cups oats, rolled (raw), quick cooking
  • 1/4 Cup Flour
  • 1 1/2 Cups skim dry milk
  • 1 Cup Applesauce, unsweetened
  • 1 1/2 teaspoons Cinnamon
  • 1 1/2 teaspoons Baking Powder
  • 1/2 Cup sugar substitute, Splenda

Details

Servings 16

Preparation

Step 1

1. Preheat oven to 350 degrees.

2. Line a cookie sheet with foil (dull side up) and spray with butter flavor non-stick cooking spray.

3. Mix all ingredients together until thoroughly blended.

4. Spoon 4 large mounds (1/2 cup each) on the sheet.

5. Bake 15-20 minutes. Do not over bake! Remove from oven and let cool.

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