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Hamburger Pie


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  • 1 pound ground beef, browned and drained
  • 15 fluid ounces green beans, canned, french cut, drained
  • 12 fluid ounces tomato soup, condensed
  • 2 cloves garlic, pressed
  • 6 potatoes, peeled, boiled and mashed
  • 1/2 cup sour cream
  • 1/4 cup butter
  • 4 ounces colby cheese, grated


Servings 8


Step 1

Add sour cream and butter to potatoes and mash until smooth, add a bit of milk until you get the right creaminess.

Fry the hamburger with garlic until done. Salt while cooking. Add green beans and tomato soup to hamburger. Pour into 2 qt oven safe pan. Top with mashed potatoes and then grated cheese.

Bake in 350 F oven for 20-30 minutes until bubbly.


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